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Entries tagged with 'Taqueria El Asadero'

My 8 Favorite Carne Asada Tacos in Chicago

Chicago Nick Kindelsperger 5 comments

Chicago is a steak taco town. Sure, we have loads of other enticing options, but if I had to pick the most common taco filling around, carne asada reigns supreme. Here are my eight favorite. More

12 Tacos We Love in Chicago

Chicago Nick Kindelsperger 5 comments

Happy (early) Cinco de Mayo! Hopefully you've noticed that I love tacos (along with many other delicious Mexican dishes) enough to write about them every single week of the year for Chicago Tacos. While my search for the absolute best versions in city goes on, here are 12 tacos that I've fallen for in the past six months. More

Chicago Tacos: Carne Asada from Taqueria el Asadero

Chicago Nick Kindelsperger 2 comments

While a seemingly simple filling to get right, carne asada requires some special dedication that most taquerias aren't willing to dedicate to it. But there are places that do. I just didn't think that one of them would be in Ravenswood. More

Affordable Steak Dinner for Bad Economic Times in Chicago at Taqueria El Asadero

Michael Nagrant 3 comments

Who needs denture-friendly filet mignon, artery-clogging mashed potatoes, creamed spinach, and out-of-season asparagus stalks as big as your left arm? In these uncertain economic times, if you can’t afford to pony up for a big fat prime hunk of cow, it ain’t no big thing. After all, the way I see it, Taqueria El Asadero in Chicago’s Lincoln Square neighborhood is the poor man’s Smith and Wollensky. Amble in to this north side taqueria and you’ll find a sinewy man brewing fresh carnitas in a wobbly, ancient kettle filled with deep fryer fat. Next to him a wiry dude works the griddle, searing off marinated skirt steaks one at a time. They let the steaks rest for a few minutes,... More

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