'Taiwan Cafe' on Serious Eats

A Sandwich a Day: Braised Pork with Peanuts and Sour Mustard Greens at Taiwan Cafe, Boston

Momofuku might have made steamed pork buns cool (if not small and expensive), but there are still places where they fulfill their original goal: a cheap, delicious, workingman's lunch. I like to think of the Braised Pork With Peanuts and Sour Mustard Greens In Steamed Bun ($3.75) from Boston's Taiwan Cafe as something like a Chinese Reuben. It's got the same basic flavor profile. More

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