Assembling a list of only 10 must-eats is difficult in a city like Austin where new restaurants and food trucks are opening constantly. With many out-of-towners visiting for SXSW, we've assembled a collection of eats that are representative of Austin's personality: barbacoa taco, rabbit and dumplings, barbecue, and more!
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Entries tagged with 'Tacodeli'
In the taco rivalries of Austin, I'm a devout Tacodeli loyalist. The local chain first opened in 1999 and has since expanded to two more locations in the city. They offer quality tacos for everyone: staunch carnivores, vegetarians, locavores, vegans, gluten-free people, the food-adventurous, and even just picky eaters. This isn't the type of the Tex-Mex that will make you feel sick after eating it—the food is usually fresh, bright, and well-prepared. My only complaint is that they aren't open for dinner. But which is the best taco they make? We tasted every one to find out.
There's nothing like South by Southwest (SXSW) Austin's three-pronged mega-major arts festival now in its 24th year, to draw thousands of visitors to an unknown city. Yes, you'll be running around crazy all week (parties, panels, screenings, and more parties) but you can still experience the best of what Austin's food culture has to offer. Check out Citizen Taco's picks for the best tacos, street food, barbecue, coffee, vegan eats, dive bar, and draft beer in between all that SXSW-ing.