We love breakfast sandwiches of all sorts: on bagels, on English muffins, squishy rolls, crusty rolls... you name it. But there's something so special about a breakfast piled on a biscuit. Here are 5 we love from across the country.
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Entries tagged with 'Sunrise Biscuit Kitchen'
[Photographs: Alaina Browne] On a recent visit to my home state of North Carolina, biscuits were at the top of my list of things to eat, keeping company with other fine foods like barbecue and pie. I'd heard raves about Sunrise Biscuit Kitchen in Chapel Hill, so that's where we headed Saturday morning. It's a small drive-though-only joint—you can't miss the line of cars snaking around it. But don't fret, the line moves quickly. We ordered chicken, country ham, sausage, and egg-and-cheese biscuits from the drive-through menu and pulled through to the window, where our order was already bagged and ready to go. I feared this might mean cold biscuits, but they were just as I hoped—tall, tender, buttery...