Entries tagged with 'Starbucks'
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Serious Reads: Onward, by Howard Schultz

Starbucks is a chain that's seemingly on every street corner, in every mall, and increasingly, even in supermarkets. I have certainly patronized many a Starbucks in my day (I was hooked on Light Coffee Frappuccinos for most of high school). So reading Starbucks CEO Howard Schultz's new book, Onward: How Starbucks Fought for its Life Without Losing its Soul, provided some interesting insight into the caffeinated chain that once dominated my lunch hour.

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Starbucks Announces Biggest Size Yet: The 31-Ounce Trenta

Starbucks announced plans on Sunday to roll out their version of the Big Gulp: the new, massive, 31-ounce cup size called the "Trenta." (Trenta means "thirty" in Italian.) It will only be available for iced coffee and tea drinks, at $.50 more than a Venti. The rollout begins this week in 14 states, and will go nationwide by May 3.

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Poll: Will You Miss the Old Starbucks Logo?

Last Wednesday Starbucks announced that they're updating the green logo, dropping the words "Starbucks Coffee" around the iconic wavy-haired Siren lady. Since the news broke, people seem split about the design. Why would they change it when, um, there was nothing wrong with it? While others like the clean, streamlined look. What do you think? Care at all?

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Autumn Specials: 7 Fast-Food Pumpkin-Flavored Treats

Halloween is right around the corner. Drugstores have stocked shelves with candy; another sequel to Saw is coming out; someone carved Ed Levine's face onto a pumpkin. And knowing that holidays bring business, a number of large chains are currently serving up pumpkin treats as limited-time offers. Are any of them tasty? Take a look.

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Iced Coffee Roundup: McDonald's, Starbucks, and Dunkin' Donuts

If there's one thing we all do on the fly, it's grab coffee. So it's a natural candidate for the fast-food world. Recently, McDonald's began offering Iced Coffee, stepping on the toes of Starbucks and Dunkin' Donuts. All three offer standard iced coffees, as well as sweet and flavored twists on the iced coffee theme. Intrigued, I set off to compare the three offerings.

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Starbucks to Offer Free WiFi

According to the Wall Street Journal, Starbucks will begin offering free WiFi service in its locations beginning July 1, 2010. Previously WiFi was available in Starbucks stores under a variety of options, both free and paid. The new policy ends the ambiguity and also gives customers free access to otherwise paid content on sites such as ... the Wall Street Journal. The move comes after McDonald's started offering free WiFi in locations. Is this welcome news to you? Will you hang out longer in Starbucks now?

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Taste Test: The Best Fast-Food Breakfast Sandwiches

Even people who swear they won't touch fast-food seem to make exceptions for breakfast sandwiches. Something about the combination of egg, melted cheese, salty meat, and toasted bread is so satisfying, not to mention a lifesaver on those especially rough mornings. You go from zero to feeling-more-like-a-real-person in just a few bites. We tried sandwiches from 11 different chains, and were surprised when only White Castle fried a fresh egg in front of us. More results and photos of the favorite English muffin, bagel, ciabatta, croissant, and toast 'wiches.

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Stumptown Coffee vs. Starbucks, an Overview of 'Third-Wave Coffee'

From Time magazine's quick primer on "third-wave coffee": "'Starbucks laid the path, [Stumptown Coffee founder Duane Sorenson says], 'They made people aware. They offered better coffee in their time than was out there. But now there's far more specialty coffee out there today, and there will be even more so five years from now that will give the consumer—Midwest, West Coast, East Coast, wherever—a lot more options than Starbucks.'"

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French Macarons Coming Soon to Starbucks

[Photographs: Robyn Lee] I've loved French macarons ever since 2006 when I spent a semester stuffing my face with them in Paris. Since then, they've slowly gained popularity in the U.S., but not to the point of being available in McCafés or regular supermarkets like I saw in Paris. However, they will soon be available at Starbucks—maybe American domination isn't too far away. The 12-piece macaron boxes made in France by Château Blanc will only be sold for a limited time, from December 13 until December 25. The Serious Eats office got a box of the macarons to try before they hit the shops....

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Starbucks VIA Ready Brew: Instant Coffee That Actually Tastes Like Real Coffee?

"Way to go people in lab coats who figured this one out!" Instant coffee never seems like it's trying that hard to taste like regular coffee. You can almost hear Nescafé saying, "yeah, whatever, I give up." But Starbucks may be changing that. Earlier this year, the chain introduced Starbucks VIA Ready Brew, a line of instant coffee packets (three single servings for $2.95) sold in two flavors, Colombia and Italian Roast. We tried the Colombian packets against a fresh-brewed batch of Starbucks dark roast from around the corner and the paradigmatic instant coffee itself, Nescafé. While the Nescafé couldn't hide—ah, yes, that zap of chemicaly ink juice—it was actually really hard to differentiate the instant from the real deal....

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