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Grilling: Sriracha Hot Wings
You can't go wrong with the union of Sriracha and wings, especially over Super Bowl weekend, and especially when you have a batch of homemade Sriracha sauce handy.How to Make Sriracha from Scratch
Setting out to recreate Huy Fong's ubiquitous rooster sauce, I ended up with something that hit the right notes but had a brighter, fresher flavor that makes homemade Sriracha something special.Cook the Book: 'The Sriracha Cookbook'
The Sriracha Cookbook is a small and appropriately bright red volume of recipes devoted to author Randy Clemens' love of the rooster sauce. Clemens has incorporated Sriracha into everything from condiments—think Sriracha-spiked Pesto and Tzatziki—to breakfast dishes, cocktails, and even dessert. Spiced Sriracha Truffles anyone? Enter to win a copy here.Serious Heat: Sriracha and Peanut Butter, and Other Odd Spicy Combos
A recent comment on a past post for homemade Sriracha captivated me as the responder admitted to drizzling the chile condiment on ice cream. Sriracha and ice cream? Sure, I'm not one to judge, but it's not a food combination that had ever entered my mind. So I searched the web for other unusual spicy combinations and found an overwhelming amount of people proclaiming their love for peanut butter and Sriracha, whether smeared on an English muffin or eaten straight off the spoon. I'm sharing my quirky spicy combos and want you to do the same.Making Sriracha Chile Sauce from Scratch
The ingredients in Sriracha chile sauce are quite straightforward—just chiles, vinegar, garlic, salt and sugar. So it was a normal aspiration for a Sriracha addict like myself to try making homemade Sriracha, taste-testing the differences between the fresh and fermented versions.10 DIY Food-Themed Halloween Costumes
All of these costumes are cheap, pretty throw-it-togetherable, and will make other people around you hungry. 1. Food Mascots From left: Sun Maid Raisin girl, Morton Salt Girl, Jolly Green Giant, and the Chiquita Banana lady. [Photograph: Tressa Eaton] Sun Maid Raisin Girl: A bonnet, white blouse, head scarf, and basket full of grapes. (Bonus points for sunshine rays emanating from your body) Morton Salt Girl: Wear a yellow dress (preferably with a huge bow) and hold an umbrella. (Fun fact: that would be our own Serious Green columnist Tressa Eaton in the photo!) Jolly Green Giant: Green shirt, green leaf-bearing toga, and green headband. Act jolly. Chiquita Banana Lady: A woven hat full of fruits piled on top, big...Hot Topics: Technique of the Week | The Food Lab
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8 Delicious Chocolate Cakes and Pies for Valentine's Day
Some might say that chocolate on Valentine's Day is about as unoriginal as you can get. We all remember the first heart-shaped box of overly sweet chocolate bonbons from grade school Valentines. But chocolate gift-giving needn't be a cliché. This year, let's bake our sweethearts chocolate cakes and pies instead! Here are 8 delicious recipes perfect for celebrating your love (of chocolate.)
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