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Entries tagged with 'Seriously Bittersweet'

Bake the Book: Chocolate Marquise

Sweets Emma Kobolakis 6 comments

Much like a mousse, but richer, is how you'll find this Chocolate Marquise from Seriously Bitter Sweet. More

Chocolate Marquise

Serious Eats Emma Kobolakis 13 comments

A handsome ramekin of dark chocolate mousse is a Seriously Bitter Sweet indulgence. Take the time to make the Cocoa Bean Cream to serve on top; the cocoa nibs add a depth that complements the mousse beautifully. More

Bake the Book: Coconut Saras

Sweets Emma Kobolakis Post a comment

These coconut kisses from Seriously Bitter Sweet are a modernized version of Sarah Bernhardt cookies, made to honor the actress. Coconut macaroons are filled with a whipped ganache and coated with chocolate. More

Coconut Saras

Serious Eats Emma Kobolakis 1 comment

Chewy nests of coconut contain a dollop of whipped ganache. It's a beautiful contrast between smoothly bitter, and toothsomely sweet. The whole thing is dipped into melted chocolate as the finishing touch. More

Bake the Book: Grappa, Currant, and Pine Nut Torte

Sweets Emma Kobolakis Post a comment

From its flaky top studded with pine nuts, to the currants and grappa that flavor the chocolate interior, this torte hits all the right notes for Christmas. More

Grappa, Currant, and Pine Nut Torte

Serious Eats Emma Kobolakis 5 comments

This torte's delicate, crackly top belies a soft, chocolate core. Grappa gives a boozy flourish, and currants and pine nuts provide a pleasant textural contrast. More

Bake the Book: Bittersweet Decadence Cookies

Sweets Emma Kobolakis Post a comment

A batter of mostly melted chocolate is gently warmed in simmering water. Chopped nuts and even more chocolate are stirred in. Seriously Bitter Sweet makes and bakes them with the centers still gooey. Seriously indulgent, with a satisfying chew. More

Bake the Book: Seriously Bitter Sweet

Sweets Emma Kobolakis 207 comments

Alice Medrich, the "First Lady of Chocolate", has updated her award-winning "Bittersweet: Recipes and Tales from a Life in Chocolate." More

Bittersweet Decadence Cookies

Serious Eats Emma Kobolakis 5 comments

A batter of mostly melted chocolate is gently warmed in simmering water. Chopped nuts and even more chocolate are stirred in. Seriously Bitter Sweet makes and bakes them with the centers still gooey. Seriously indulgent, with a satisfying chew. More

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