Laced with plenty of butter and cheddar cheese, the biscuits at Red Lobster are pretty freakin' tasty. The rest of the food? Well, you can probably do better, depending where you are, but sometimes, you find yourself at a Red Lobster, and you're thirsty. We're here to help. Keep this list handy if you want to pick out a wine you won't regret.
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Entries tagged with 'Red Lobster'
Happy Gilmore forever immortalized Red Lobster. "Shooter! I'll be at the Red Lobster! God Bless!" I've always loved it: the cheesy biscuits, the enormous portions, the tanks of "pick-your-own" lobsters. We weren't planning to have that much fun on this Red Lobster visit, but we did want to check out the state of the sippables (along with a few snacks to line our stomachs.)
You don't go to Red Lobster for the pizza. But among their "Seaside Starters" there is a pizza, and I couldn't resist trying it.
In the '80s, Taco Bell pushed burritos and tostadas using old women with a penchant for gardening, Red Lobster enticed customers with the promise of a grand shrimp-filled adventure, and Ponderosa used a disco beat to illustrate that they were "really cooking for you." Let the mouth-watering fun begin, after the jump....
Rasa Malaysia confesses a weakness for Red Lobster's Cheddar Bay Biscuits so compelling she keeps going back to have them despite her feeling very strongly that chain restaurants are wrong. Her guilt drove her to Googling recipes, and she ended up baking biscuits she says are "about 80% close to the original in terms of taste". Not bad, but I bet she'll still end up at Red Lobster! What are your chain restaurant guilty pleasures?...