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Entries tagged with 'Polls'

Poll: How Do You Season Your Slice?

Slice Kate Andersen 61 comments

We've got the results from last weeks' divisive beet poll, and a new question for all of our devoted Slicer's, all after the jump! More

Poll: Truffle on Pizza, Way or No Way?

Slice Kate Andersen 17 comments

Real, fresh truffle—whether you love it or hate it or feel totally indifferent towards it, it's definitely a luxury item...but luxury doesn't always equate to deliciousness, especially when we're talking pizza toppings. First though, let's take a look at the results of our last poll—after the jump! More

Poll: Fresh or Low-Moisture Mozzarella on Your Pizza?

Slice Kate Andersen 28 comments

We've got the results from our last poll (which had a whopping 1,994 votes), and a new question this week, all after the jump! More

Poll: A Pizza Proposal?

Slice Kate Andersen 11 comments

Alright, I'm ready to pop another question this week—but first, time to go over the results from last weeks poll! More

Poll: Would You Order a Lower-Fat Beef Alternative Over a Regular Burger?

A Hamburger Today Erin Jackson 21 comments

Are beef alternatives like bison and elk (which are lower in fat and calories) worth ordering instead of a full-fat beef patty? Let us know your thoughts in this week's poll. More

Poll: How Loyal Are You To Your Favorite Fast Food Burger Chain?

A Hamburger Today Erin Jackson 17 comments

Fast food has a few major benefits: it's cheap, convenient, and for the most part, easily accessible. But, with so many chains vying for your burger dollar, how loyal are you to your favorite fast food burger chain? Do you always make a point to go to your first pick, or do factors like special promotions or just being closer to another option come into play? Take this week's poll and let us know. More

Poll: Do you Fold your Pizza?

Slice Kate Andersen 24 comments

It's one of the most basic questions of pizzadom. To fold, or not to fold? More

Poll: Fries on Burgers: Way or No Way?

A Hamburger Today Erin Jackson 24 comments

Do you like fries on your burger, or should they stick to being a side dish? Let us know in this week's poll. More

Poll: What's the Most You'll Pay for a Burger and Fries?

A Hamburger Today Erin Jackson 32 comments

Is $15 too much for a burger and fries? How about $20? Let us know what you think in this week's poll. More

Poll: Vegan Pizza, Way or No Way?

Slice Niki Achitoff-Gray 28 comments

A vegan pie doesn't always call for controversial faux cheese or dry, under-seasoned bread. How many of you Slice'rs out there are willing to give vegan pizzas a shot? More

Poll: Nuts on Pizza, Way or No Way?

Slice Niki Achitoff-Gray 24 comments

Nuts seems to be all over pizza menus these days, and it's more than just the relatively traditional instances of pine nuts and pesto-like purées. Do you "do" pizza nuts? And if so, how do you like 'em served? More

Poll: Have You Found 'The One'? (Pizza, that is)

Slice Niki Achitoff-Gray 19 comments

For some of us, pizza makes the world go round. We're willing to drive miles and cross oceans in search of the perfect pie. We travel into the farthest recesses of our imagination, probing for understanding. What does it looks like? Does it even exist? How do we get our hands (and mouths) on it? More

Pizza My Mind: What's Up With Take-Out Pizza in a Bag?

Slice Niki Achitoff-Gray 40 comments

I've been mulling over this post for a while, waiting for my boiling rage to simmer down into something resembling calm reason. But at this point, it seems unlikely that such a day will ever come. Because here's the thing. Getting your pizza to go in a bag just plain SUCKS. More

Poll: Is Pizza "Unhealthy"? Yea or Nay?

Slice Niki Achitoff-Gray 22 comments

First off, let's get the "well obviously it depends" bit out of the way. We can probably all agree that there's some pretty heinously hazardous pizza out there. Then again, anything, and I mean an-y-thing has the capacity to be made unhealthy. So when it comes your average slice, where do you fall on the scale of guilt-filled to guilt-free? More

Poll: Is it Pizza?

Slice Niki Achitoff-Gray 23 comments

Is co-opting pizza's good name okay? Yesterday's dessert pizza post got us musing about the meaning of pizza. We know better than to dive headfirst down the pizza-definition-hole with reckless abandon. But there's nothing wrong with a friendly round of "one of these is not like the other." Or, in this case, "are any of these self-proclaimed pizza products at all like pizza?" More

Poll: Pizza Twirling, Ridiculous or Ridiculously Awesome?

Slice Niki Achitoff-Gray 10 comments

Whether you call it spinning, tossing, twirling, or nothing at all, you probably have an opinion about this contentiously self-proclaimed "sport." I'm not talking about a gentle toss to give that dough a good stretch; I'm talking about the hardcore acrobatic spinning of throw dough, almost always accompanied by a pretty...special...soundtrack. More

Poll: Buffalo Chicken Pizza, Way or No Way?

Slice Meredith Smith 39 comments

On the brink of Super Bowl Sunday, it's time to ask: Where do you stand on the topic of Buffalo Chicken pizza? Is it total crapola or the best American contribution to pizza since pepperoni? More

Poll: Corn on Pizza, Way or No Way?

Slice Meredith Smith 35 comments

Despite every cafeteria pizza I ever ate being served with a mound of golden corn kernels, I never felt tempted to cross over into corn topped pizza territory. Corn as a topping: way or no way?! More

Poll: What's Your Dream Way to Celebrate National Pizza Week?

Slice Meredith Smith 6 comments

It's National Pizza Week, Slice'rs! Fantasy celebration weeks can be fun, so tell us which fantastical way you would like to celebrate the week of pizza. More

Poll: Broccoli on Pizza, Way or No Way?

Slice Meredith Smith 16 comments

Last week, Kenji raised a very important question in Thursday's Top This: Why don't we see more broccoli on pizza? Like many a cruciferous vegetable, broccoli causes controversy. Let's see a show of hands, who gets down with broccoli on their pie? More

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