"There are actually 2 lists of eligible ingredients. List A is the Pillsbury "convenience" foods—pie dough, bread dough, cookie dough, etc. While Flour, Crisco, Eggland's Best Eggs, et al, are indeed eligible ingredients, they're actually part of what's called "List B" ingredients and are usually considered bit players to the List A ingredients. The rules state you *must* use one ingredient from list A and one ingredient from list B so there's really almost no way around one of the list A convenience items taking front and center stage for your recipe (how could you possibly hide 17 oz of pie or cookie dough in any recipe—it's really not possible)...."
—stephle, in Talk
Continue reading »
You may think you love cookies, but chances are Anna Ginsberg's passion for them far outstrips yours. I mean, her blog is called Cookie Madness. She bakes something every day and her combination of talent and persistence have paid off, big time: she won last year's Pillsbury Bake-Off!...
Continue reading »
The doors to the 2007 Pillsbury Bake-Off have just been opened on Yahoo! Food. The deadline is April 22, so get cookin'!...
Continue reading »
