Entries tagged with 'Photo of the Day'
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[Reuters] The famous La Tomatina festival, a tradition held on the last Wednesday of every August since the mid-1940s, took place today in Bunol, Spain. The epic tomato-launching battle all starts with truckloads of rotten red tomatoes and people prepared in bathing suits and goggles. Catapulting, chucking, and all forms of splattering ensues until 100 tons of tomato guts covers the small town. Related Tomatoesareevil.com, Where Tomato Haters Unite How do YOU Make a Tomato Sandwich? [Talk] 'Oda al Tomate' by Pablo Neruda, an Ode to Tomatoes...
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[Flickr: capndesign] I spied this photo of Seattle's Maximus Minimus pig truck on my friend Matty's Flickr account. The menu there seems pretty simple: pork or vegetable sandwich with various add-ons (Beecher's handmade cheese, slaw, chips). Sounds delicious. I'm hungry. [Note to Erin: I think these folks should be our next Street Food Profile.]...
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Never underestimate the creepy powers of a plastic bear-shaped honey tube. [via conky] Related The Great Vegan Honey Debate Does honey go bad? [Talk] The First Annual Beekeepers Ball: A Night for New York Urban Beekeeping...
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Photograph from on Flickr Banana death by human is your typical chew-and-swallow method, but when you get green birds involved, it becomes a little uglier. This hungry one decided to dissect the banana midsection, or the bananular belly in technical terms. Maybe bananas are like pigs and all the tender, succulent meat is hiding in the belly region? Related Photo of the Day: Individually-Wrapped Bananas, Freaking Us Out In Videos: Stacking Food on Animals Cute Paintings of Animals Eating Food...
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Photo from Make and Bake via Photograzing Continuing on today's theme of treats labeled "I want to make that at home!" are these homemade Mallomars from Jess at Make and Bake. Her version have a cinnamon-laced cookie base with globs of homemade marshmallow and a thin chocolate glaze. Recipe and photos on her site—and, as an added bonus, homemade Milanos, too....
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Photograph from bobby stokes on Flickr Poking around the Serious Eats flickr pool, I was drawn to bobby stokes' photo of a slice of blueberry cheesecake. Either the slice is really small or those blueberries are almost-going-to-explode plump. I'd like to believe the latter. Also, I want that pie....
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Artist Andrew Salomone made a portrait of former Jell-O spokesman Bill Cosby out of an appropriate medium: Jell-O shots. The configuration of approximately 1,000 cups of Jell-O was unveiled last Sunday at Buoy Gallery in Kittery, Maine. There's an accompanying video of the portrait's transformation over the course of the night. (I assume most of it was consumed by the end.) [via Craftzine] Related Portrait of Obama Made Out of Cereal Photo of the Day: Rainbow Jell-O This Is What the Internet Was Made For: Jello Time...
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Lardee and Ickle are two milk teeth (baby teeth) that adventure around on the blog My Milk Toof. Like most pudgy, anthropomorphic (and adorable!) teeth, they don't always know when to stop eating watermelon. They also don't have hands or their own set of teeth, which could have made this whole binging process difficult. But they are small enough to nap on the ravaged rind after, which sure looks pleasant. Related Video: Guinea Pigs Eating Watermelon Too much watermelon!! [Talk] Photo of the Day: Talking Watermelon Heads...
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Photo from Big Red Kitchen via Photograzing If you glance at this photo and see a pile of summer peaches, look again. Robin Sue from Big Red Kitchen shares her recipe for miniature peach cakes, which really could pass for the real thing: yellow cake for the base, buttercream frosting for the crease, and colored sugar to create the "fuzz," plus a cinnamon stick stem and peppermint leaf. More photos on her site, here....
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Photograph from Very Culinary Amy at VeryCulinary.com has this great shot of a summer root beer float. While I confess I've never been a fan—that weirdly stable soda-milk foam just creeps me out—my little brother used to go crazy over these things. Barq's root beer and Dreyer's vanilla bean ice cream were his standbys, but I bet there are better ones out there. Serious Eaters, any root beer float lovers out there? What are your ingredients of choice?...
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