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Serious Eats City Guide: Philadelphia (Way Beyond the Cheesesteak)

We head to the City of Brotherly Love with resident eater Joy Manning, restaurant critic at Philadelphia magazine. Best water ice? Mancuso & Sons. Best cheesesteak? Tony Luke's. And many more picks. Add your 2¢.

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29 Comments | Posted by Joy Manning, September 4, 2008 at 8:00 PM
Tagged: Flavor Guides, Philadelphia, Philly, Serious Eats City Guides