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Entries tagged with 'Panini Express'

Cook the Book: 'Catskills Cubano'

Serious Eats Adam Kuban 5 comments

Monday was a croque monsieur. Tuesday was a ham-and-brie-and-apple sandwich. Yesterday we went vegetarian with a goat cheese, artichoke, and tomato sandwich. Today we're back on the pork tip. Sorry. We're like junkies here at the Serious Eats office. The... More

Cook the Book: Healthy and Delicious Artichoke, Oven-Roasted Tomato, and Goat Cheese Panini

Serious Eats Adam Kuban 4 comments

Today's recipe from this week's featured cookbook, Panini Express, veers away from the ham of the last two days and heads straight to vegetarian territory with Artichoke, Oven-Roasted Tomato, and Goat Cheese Panini. Although tomatoes aren't in season as I... More

Cook the Book: Ham, Brie, and Apple French Toast Panini

Serious Eats Adam Kuban 9 comments

Today's recipe from this week's featured cookbook, Panini Express is for a Ham, Brie, and Apple French Toast Panini. Apologies in advance for going for another ham-and-cheese variation. I was halfway through preparing this recipe when I realized I'd just... More

Cook the Book: Neo-Classic Croque Monsieur

Serious Eats Adam Kuban 8 comments

The Panini Express Neo-Classic Croque Monsieur recipe makes two hot, crisp ham-and-cheese sandwiches. The first recipe out of the gate for this week's featured cookbook is what Panini Express authors Daniel Leader and Lauren Chattman call a Neo-Classic Croque Monsieur.... More

Cook the Book: 'Panini Express'

Adam Kuban Closed

The featured tome in this week's Cook the Book is one I've been looking forward to trying out since we got it in the office a few weeks ago. Panini Express: 70 Delicious Recipes Hot Off the Press, by Daniel Leader and Lauren Chattman gave me an excuse to do something I've been thinking about for a while now—buy a panini press for the office and get to town making sandwiches for lunch. So for today and the rest of the week, we'll be excerpting one recipe from the book daily and bringing it to you as an overview of the book. Among the 70 sandwich recipes are some familiar panini and some unexpected ones. And they range from vegetarian... More

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