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Page 3 of 3: Entries tagged with 'Ohio'

In Videos: Package of Bacon Forces Evacuation of Boehner's Office

As LunaPierCook points out in SE Talk, the local offices of Congressional Representative John Boehner (R-Ohio) were evacuated yesterday after a suspicious package of bacon arrived there. Authorities think it was sent by a constituent upset that the congressman voted for the $700 billion bailout package on Capitol Hill last week. Pork, get it? Sounds like a waste of bacon to us. Thanks for the link, LPC! Here's some video, after the jump.... More

Market Scene: Strawberry Season in Ohio

There is now more food than I can eat. Last Market Scene in the Midwest was paltry at best, but now the produce is piled high and shopping requires a little bit of restraint. This time the fiancée and I had to be even more careful—while we normally just head over a few blocks to the North Market in downtown Columbus for our weekly dose of fresh vegetables, this time we biked five miles up to the Clintonville Farmers' Market and were limited to only buying what out backs would fit and support for the ride home. It wasn't quite the harvest, but the difference in selection between a month ago and now is striking. (It wasn’t until we... More

Market Scene: Spring in the Midwest

Compared to our West Coast brethren, the fresh picks in the Midwest still look slim. Sure, we have the odd morel (expensive!) and asparagus a-plenty, but compared to the West Coast’s plethora of spring greens and fava beans and the East Coast's odd eggs, we’re still waiting for something to get really excited about. And that’s when you can find an open market. In Columbus, Ohio many of the markets I relied on last year haven’t even opened yet (most open next week, I’ve heard). Of the ones that are, I had the most luck at the Saturday morning Farmer’s Market at the North Market. Even though half of the market was filled with potted plants and loads of... More

Pitiful Pitch Inspires Cincinnati Sandwich

Well, it's one way to achieve some sort of sandwich-based immortality. The mayor's errant ceremonial first pitch on baseball's opening day has inspired a sandwich with a fitting name: The Mark Mallory Screwball.The ingredients for the sandwich at Izzy's deli will be "any two meats tossed in the general direction of a bun or two pieces of bread." But Mallory has a good sense of humor about it: "This is wonderful," he said. "Who wouldn't want a sandwich named for them?"... More

Marilyn Harris, Cincinnati's Own Martha Stewart

Chuck Martin of the Cincinnati Enquirer, on local radio host Marilyn Harris, his city's own Martha Stewart: "Several years ago at a conference in San Francisco, someone at the dinner table had the gall to ask Marilyn Harris what she did for living. Before she could answer, a friend piped up:"Marilyn's in charge of food in Cincinnati."Everyone laughed, but it is pretty much an accurate job description. Restaurant critics, food writers and trendy chefs come and go, but no one wields as much power on the local food scene as the host of the weekly radio program, "Cooking with Marilyn," 1 to 4 p.m., Saturday on WKRC-AM (550). This year, Harris marks her 20th year behind the microphone, serving cooking... More

Lent's Own Fast Food Sandwich

"In 1962, Lou Groen was desperate to save his floundering hamburger restaurant, the first McDonald's in the Cincinnati area. His problem: His clientele was heavily Roman Catholic. In those days, most Catholics abstained from meat every Friday, as well as during Lent, the 40-day period of repentance that begins this week with Ash Wednesday. His solution: He created the Filet-O-Fish -- a sandwich that saved his restaurant and eventually would be consumed at a rate of 300 million a year." I've never really given much thought to the classic items on the McDonald's menu so it was a trip to discover that the Filet-O-Fish was invented by a franchise owner and not headquarters--the same is true of the Big Mac... More