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Miyake: World-Class Sushi in Portland, Maine

Hub Grub Liz Bomze 9 comments

The original location that Miyake opened in Portland's west end in 2007 might have been considered a hole in the wall: It was small, kinda cramped, and (at the time) a ways off the beaten path of most of the city's gourmet eateries. Since then he's moved across town to a bigger, much swankier space, but the restaurant's main draw, the omakase deals, are as impressive—and as reasonably priced—as ever. More

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