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Entries tagged with 'Haitian'

Spicy Cabbage Slaw (vegan)

Serious Eats J. Kenji López-Alt Post a comment

A spicy cabbage slaw somewhere in between what you'd get at a Mexican taqueria and a Haitian-style pikliz, with flavors of habanero (or Scotch Bonnet) and allspice. Great for sandwiches, tacos, topping burgers, etc. More

The Vegetarian Option: Kombit

New York Howard Walfish Post a comment

Kombit on Flatbush Avenue bills itself as a "Bar & Restaurant," so you can expect items like mozzarella sticks and Buffalo wings on the menu. But most of the non-bar food is Haitian, and it is very good. More

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