'Greenwood' on Serious Eats

NY Coffee Guide: The Best Coffee in Park Slope, Cobble Hill, and South Brooklyn

Been Parking your Slopes or Cobbling your Hills with little clue as to where best to sit and sip? The food-filled, cute-shop-lined streets of South Brooklyn are full of coffee purveyors eager for a share of your cup. But among them are some truly special spaces whose clean sunny spaces and no-nonsense approach to preparing excellent coffee are joined by exemplary staff, extra-tasty goods, or simply just the right vibe. We round up a few of the finest (notably mourning the indefinite loss of Stumptown's brilliant manual brew tasting bar in Red Hook, now on hiatus due to having too much coffee to store anywhere else) and encourage you to air up the bike tires for a tour. More

In Mississippi, Southern Italian Food Takes on a Whole New Meaning

Though I've had more than my fair share of oysters Mosca and chicken grande at Mosca's, the justifiably famous Creole Italian restaurant just outside New Orleans, I'd never really thought of the American South as having much in the way of an Italian restaurant tradition. But in the last two days I've eaten two terrific and totally different Italian meals in Mississippi that were each in their own way absolutely true to themselves and the towns they are situated in. L&M's Kitchen and Salumeria is the brainchild of Dan Latham, a native Mississippian and Ole Miss and French Culinary Institute grad who cooked and made salumi at Otto, Babbo, and Pó, Mario Batali's restaurants in New York City's Greenwich Village.... More

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