Photograph from Green Grocer Chicago on Facebook Some part of me wouldn’t mind handcuffing some of the more extreme proponents of the locavore movement to a chair in my kitchen and feeding them a steady diet of Chicken McNuggets until they gave up their extreme dumpster diving ways. That being said, I do appreciate the underlying message of eating more locally for its ecological and improved flavor implications. As such, whenever I can secure good tasting fare from the local farmers and artisans, I do. That’s pretty easy to do in the summer when the farmer’s markets are in full swing, but during the long slog of winter, unless you’ve got a freezer so big that Jeffrey Dahmer would be...
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