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Cook the Book: 'Good Eats 2: The Middle Years'

Last year we started our own Thanksgiving tradition here at Cook the Book: sharing some of our favorite Thanksgiving-centric recipes from Alton Brown's first cookbook, Good Eats: The Early Years. Just in time for Thanksgiving, Brown is back with a sequel, Good Eats 2: The Middle Years, which picks up where The Early Years left off, with recipes from seasons six through ten. In typical Brown fashion, The Middle Years is filled to the brim with equal parts science and silliness, photos and techniques, and tons of Brown's fail-safe recipes. Enter here to win a copy. More