Entries tagged with 'Fresh Food on TV'
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Saturday (April 11) 5 Ingredient Fix (warning, a video plays automatically on site): "Steakhouse Dinner." Claire makes blue cheese stuffed filets served with roasted grape tomatoes and creamed spinach; and white chocolate mousse for dessert. 9:30 a.m. ET, Food Network Secrets of a Restaurant Chef (warning, a video plays automatically on site): "The Secret to Steamed Mussels." Steamed mussels sided with a mixed green salad and warm shaved fennel. (repeat) 10:30...
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Monday (April 6) Good Eats (warning, a video plays automatically on site): "The Pouch Principle." Cooking with a pouch in the oven. (repeat) 8 p.m. ET, Food Network Will Work For Food (warning, a video plays automatically on site): "Wine Cave Digger and Oyster Harvester." Adam works with a construction company in Napa Valley, California, to create a wine cave. He then goes to Houma, Louisiana, to learn how to harvest...
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Recommended Show: It's the series premiere of 5 Ingredient Fix on the Food Network. Claire Robinson hosts this show where she makes dishes using five ingredients or less. Saturday, 9:30 a.m. ET Food Network My Life in Food is back with an episode about heading into the wild to live off the land. Saturday, 6:30 p.m. ET Food Network Saturday (April 4) 5 Ingredient Fix (warning, a video plays automatically on...
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Monday (March 30) Good Eats (warning, a video plays automatically on site): "Flat is Beautiful II." Alton makes chicken Kiev, turkey piccata, and carpaccio. (repeat) 8 p.m. ET, Food Network Will Work For Food (warning, a video plays automatically on site): "Caviar Producer; Goat Farmer." Adam works in the Louisiana bayou country swamps as a caviar producer and then a goat chief milker and cheese maker in Thurman, N.Y. 8:30 p.m....
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Saturday (March 28) Jamie at Home (warning, a video plays automatically on site): "Leeks." Jamie makes a pappardelle with slow roasted leeks and a concertina squid with grilled leeks. He also shares a way to store your leeks to keep them longer. (repeat) 7:30 a.m. ET, Food Network Secrets of a Restaurant Chef (warning, a video plays automatically on site): "The Secret to Risotto." Mushroom risotto; frisee salad; warm bacon vinaigrette....
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This Friday on Nightline the show's Platelist series looks at the phenomenon of celebrity chefdom, talking to the patriarch of the movement, Wolfgang Puck. A snippet: John Berman: Do you think it's a problem now though that kids who want to be chefs have unrealistic expectations? They think if they learn to cook they’ll have two TV shows, they’ll write four books and open 12 restaurants?Wolfgang Puck: Well, you know, I tell all of these young people, men and women in the kitchen, that patience is really a lost virtue in a way. People want to be everything in two years. They think I started to cook and two years later I opened Spago, then I had the TV show,...
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Recommended Shows: Marlow & Sons' Sean Rembold, Russ & Daughter's Josh Russ Tupper, and Baoguette's Thao Nguyen are on The Martha Stewart Show this Tuesday. They're on to feature recipes for "Pack Your Own Lunch Week." Tuesday, 11 a.m. ET, NBC Monday (March 23) Good Eats (warning, a video plays automatically on site): "My Pod: Vanilla." Alton cooks with vanilla and explores its depth of flavors. (repeat) 8 p.m. ET, Food...
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Recommended Show: Matt Damon hosts the special Journey to Planet Earth. This episode of the series talks about Earth's oceans, the fish, and the health of this ecosystem, specifically covering issues about sustaining the fish in the ocean and fishing. Saturday, 2 p.m. ET PBS Saturday (March 21) Jamie at Home (warning, a video plays automatically on site): "Peppers & Chilies." Spicy food is the focus in this episode as Jamie...
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On Nightline tonight (unless breaking news preempts it): Johnny Iuzzini, of Jean Georges, "considered one of the most innovative pastry chefs in the country." Airs at 11:35 p.m. ET on ABC....
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With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels. Recommended Shows: This week Adam Gertler goes to be a food stylist in California on Will Work for Food. He'll be learning some of the secrets behind making the food look good. Mondays, 9:30 p.m. ET, Food Network Monday (March 16) Good Eats (warning, a video plays automatically on site): "There Will Be Oil." Using oil in the kitchen and in the car. (repeat) 8 p.m. ET, Food Network Will Work...
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