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Eater's '19 Hottest Burgers in the US Right Now'

A Hamburger Today Erin Jackson Post a comment

Take a look at the most buzzed about burgers in the US, according to Eater. More

Eater's 38 Essential American Pizzas

Slice Kate Andersen 31 comments

As Eater's new National Pizza 38 demonstrates, while there may be a preponderance of fantastic pizzerias in places like New York and Chicago, we live in a country where first-class pies can be had nearly anywhere. More

Recap of Burger Week on Eater

A Hamburger Today Robyn Lee Post a comment

Last week Eater celebrated Burger Week 2013 with loads of burger coverage. Loooaaads. If you missed it, check out their Burger Week posts across all their city sites. More

Eater's Pizzeria Heatmap

Slice Niki Achitoff-Gray 13 comments

'Tis the season for national pizzeria round-ups. Today's listing? The 21 "hottest" pizza joints in the country, courtesy of Eater. More

Pizza Oven Delivery at Motorino in Williamsburg

Slice Meredith Smith 25 comments

Catching up on some pizza news post-holidays, I came across some photos that Eater posted of the forthcoming Williamsburg Motorino location receiving an oven-sized special delivery. More

'The best pizza is the one that you like, not the one I tell you to like'

Slice Adam Kuban 13 comments

"We can be on best of lists and people can talk about snipping the basil 30 seconds before they put it on the pie, but the only thing that really matters is that primal reaction when you put it in front of someone and they say, 'This is fucking delicious.' Nothing else matters." More

Pizza Week on 'Eater'

Slice Adam Kuban 1 comment

Over on restaurant-news site Eater it's Pizza Week. To which we say, Pizza Week? All of the weeks on Slice are pizza week! More

Video: Ordering Burger King at McDonald's

A Hamburger Today Robyn Lee 3 comments

Eater tries out Burger King's new delivery service from a McDonald's in Arlington, Virginia. And Whoppers, they did receive (after meeting the delivery guy outside the restaurant). More

Photo of the Day: The Making of a Ron Swanson Turkey Burger

A Hamburger Today Robyn Lee 1 comment

[Photograph: Paula Forbes / Eater] Last week on Parks and Recreation, Ron Swanson revealed the extent of his turkey burger knowledge: "Is that a fried turkey leg inside a grilled hamburger?" If it weren't real before, it is now,... More

Happy Eater Burger Week

A Hamburger Today Robyn Lee Post a comment

Eater is celebrating their first Burger Week with special burger coverage, brackets, giveaways, best-of lists, Burger Week-only burgers in select cities, and more! More

South Slope's Lucali Spin-off to Be Called Giuseppina's

Slice Adam Kuban Post a comment

[Photograph: eater.com] The blog Eater brings word via photographic evidence (above) that "Lucali II," the spin-off pizzeria from Mark Iacono's brother, Chris, will be called Giuseppina's. Wow. Doesn't quite roll off the tongue the way Lucali does, does it? Giuseppina's (aka Lucali II) 691 6th Avenue, Brooklyn NY 11215 (South Slope, at 20th Street; map)... More

'Eater' Blog Offers $25 to Other Food Bloggers Willing to Quit

Adam Kuban 13 comments

On Eater's new national blog, which launched today, a post states that the editors there are offering $25 to any food blogger willing to "cease all publication of foodie rambling, blabbering, and drooling over ridiculously mundane foodstuffs."... More

Quote of the Day: Brilliant Disguise

Slice Adam Kuban Post a comment

"To spice things up, he should go to every pizzeria wearing that slice costume." —JudgeFudge, on Slice Harvester... More

ABCs of Shuttered New York Restaurants

New York Erin Zimmer Post a comment

From Eater: "D is for Dunkin Donuts, Feldshuht just like Tovah...E is for Theee Coffee Chamber, five e's now on the street...F is for FR.OG, poorly punctuated conceit...G is for La Goulou, a glutton who died of starvation"... More

Eater on the Co. Shitstorm

Slice Adam Kuban 2 comments

Anyone not following the insanity in the comments of this post on Slice would do well to check them out. Here's Eater's take on the "Co.ntroversy": It's a week old. A restaurant that opened over a year late after incredible build up on the blogs and the papers, with an owner and an investor who are much revered and well known in the food industry, was bound to be under siege upon opening. Wait it out, and eventually, the crowds will settle, the bad service staff will be culled, and the dough will be made in the right quantities. Hopefully.... More

Is This the Worst Food Porn Photo on the Web?

Adam Kuban 7 comments

Eater held a contest to find the worst food porn on the web. The restaurant news and gossip blog has now declared a winner—if that's what you want to call it.... More

Chicago Food Blogs to Read Now that Eater Chicago Is a No-Go

The Serious Eats Team 6 comments

Eater Chicago isn't happening. Which makes us all a little sad—in some ways. All the news of openings and closings and comings and goings would have been well-handled by the Eater formula. An Eater site would have been a sort of recognition that Chicago had truly made it as a food city. Alas, it wasn't meant to be. So, aside from our own regular coverage of Chicago eats, we wanted to list some of our favorite Chicago food blogs. Hungry Magazine: Serious Eats contributor Mike Nagrant helms this bona fide food magazine. He and his contributors update daily with a new review, think piece, recipe, or food memoir, always accompanied by great photographyMenuPages Chicago: Edited by Helen Rosner, this aggressively... More

Whole-Wheat Crust, Ben? Seriously?

Slice Adam Kuban Post a comment

Read right over this last week: "I grabbed a quick slice of pizza on the way, cheese with whole-wheat crust." —Ben Leventhal, Eater... More

Eater as a Surrogate Twitter Device

New York Raphael Post a comment

Friday, the Eater blog acted as a surrogate Twitter device for food celebrities with their new Right This Second feature. Witness what Rocco Dispirito, Tony Bourdain, Joe Bastianich, Frank Bruni, Bobby Flay, and Danny Meyer were up to the very... More

Motorino's Oven

Slice Adam Kuban Post a comment

Motorino, that new joint in Williamsburg we mentioned yesterday. The Eater blog has a picture of its oven. There are some other pictures, too—looks like interior and menu shots. Says the Eater: "That buzz, however, led to some opening night snafus, as the restaurant began turning away customers at 8:30 p.m. last night and told already-seated customers they were out of dough and about half of the remaining menu items."... More

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