'Domino's' on Serious Eats

April Fools' Day Pizza Pranks

You know that person who manages to forget it's April Fools' Day every year? And then proceeds to fall for the most transparent ruses? Yeah, that's me. I believe the PC term is "April Fools-Capable," or perhaps "Excitably Optimistic." Or just "Idiot." Here's how to mess with my kind, pizza style. More

Chain Reaction: Bread Bowl Pasta From Domino's

Look at that. I mean, just look at that picture above. Awe-inspiring? Perhaps. A little frightening? Certainly. Gluten-free and Atkin's friendly? Not on your life. What you are staring at there is the Italian sausage variation of Domino's Bread Bowl Pasta. Introduced back in 2009 with the tagline "pasta so good you'll devour the bowl," it comes in four flavors—Chicken Alfredo, Italian Sausage Marinara, Chicken Carbonara, Pasta Primavera—with the option to build your own by adding ingredients from their pizza toppings lineup. More

Undercover Pizza Lover, Part II: Domino's Delivery Boy

My first delivery didn't go very well. I forgot the credit card receipt and a 2 liter bottle of soda. I had no option other than to run back to the Big D for the missing goods and get back on the road. If the "30 minutes or it's free" guarantee hadn't been nixed due to several major auto accidents in the 1990s, I would have been in deep doo-doo. More

How Is Domino's New Gluten-Free Pizza Crust?

Overall it's got a slightly gritty, very chewy texture. It's not tough-chewy, more elastic-chewy. Kind of springy. You'll notice this as you try to pull the slices apart. You know how stubborn dogs can be when they're determined to hold on to their chew toys? Like that. More

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