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Cook the Book: 'Coco'

Ten chefs from around the world including Mario Batali, Alain Ducasse, Ferran AdriĆ , and Alice Waters were asked to hand-pick chefs they thought to be some of the most influential, innovative, and significant. They share their stories and menus in the pages of Coco, and each day this week we'll be featuring a different recipe from the book. Enter to win a copy here. More