Entries tagged with 'CTB: Prime Time Grilling'
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We're Giving Away a Truly Great Steak This Weekend

As a bonus to this week's Cook the Book that featured the Lobels' Prime Time Grilling, we've got a gift certificate to give away this weekend only, courtesy of Lobel's. Not just any gift-certificate, either. A gift certificate for a huge, prime, dry-aged, bone-in ribyeye, our favorite cut of beef. This baby will feed two serious carnivores or four normal people. I have had one of these bad boys, and to eat one is a primal beef-eating experience. The gift card covers one (32-to-36-ounce) cowboy steak from Lobel's of New York. Don't live in New York? No biggie, pardner. Lobel's does mail-order; shipping is included here. To enter to win, answer the following questions in the comments: What's your favorite...

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Cook the Book: 'Prime Time Grilling'

You know, I realize that Memorial Day and Labor Day are great bookends for summer here in the U.S., but as a rather literal-minded person, I've always had a problem with that. They both occur well before the official start and end of the season. But what really gets me is that they're both used to mark the opening and closing of "grilling season," what with numerous newspaper and magazine articles trumpeting the arrival of grilling season and then a whole other flurry urging you to light your grill while you still can. Anyone who's a serious griller, however, knows that the whole year is grilling season. And that's why we've chosen Lobel's Prime Time Grilling for our Cook the...

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