Wandering through the aisles of a local Whole Foods last week, I happened upon a novel curiosity, the Organic Batter Blaster. Had I discovered this pancake batter dispenser (à la Reddi Wip) at a regular grocery store amid packages of gray bologna and preshredded mozzarella-type cheese, I probably would have moved fearfully onward without giving the thing a second look. But there it was, getting cozy with a rainbow of soy milks, a few aisles over from the organic burdock tea, and my intrigue was piqued. I paused, walked on, doubled back, picked a can up and read the label, put it back, paused again, snuck a can into my cart, slipped it back on the shelf, and walked a...
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