Explore by Tags

Entries tagged with 'Anne Mendelson'

Serious Reads: Anne Mendelson’s Milk

Carey Jones 7 comments

Your mother made you drink three glasses each day. There’s probably a carton in your fridge right now. And, as Anne Mendelson likes to remind us, it was every mammal's first food. But even though milk is a staple of Americans’ everyday lives, most of us know virtually nothing about it—where it originated, how it’s being produced, or how unique our milk-guzzling tendencies are. In her James Beard-nominated book, Milk: The Surprising History Of Milk Through The Ages, Anne Mendelson sets out to educate us. Sweeping through the human history of dairy and the advent of modern milk production, before diving into recipes for everything from New England clam chowder to Indian panir cheese, Mendelson pens “the culinary guidebook,... More

More Posts