If you're a Campari junkie, or you've been flirting with Fernet, it's time for your next step. Vergano's Americano is one bottle to seek out.
'Americano' on Serious Eats
I stopped in last week with William Nazar, the Service Director and Assistant Sommelier to see what was going on behind the bar at Blue Hill Stone Barns. As luck would have it, he was just finishing up his newest cocktail, the Sour Cherry Americano, and was happy to share the recipe.