It sounds like something that Q would give James Bond: Press a button, and presto, the wine uncorks. But are electric wine openers really handy or just another gimmicky gadget? America's Test Kitchen finds out. More

Since Nestlé first began printing the recipe for Toll House cookies on the back of chocolate chip bags in 1939, bakers have been trying to improve upon this classic. America's Test Kitchen imagined a moist and chewy chocolate chip cookie with crisp edges and deep notes of toffee and butterscotch to balance its sweetness. After baking countless batches of cookies, here's what they found. More