BLT Pizza

Who needs a sandwich when you can have a BLT on a pizza instead?

10 minute prep time
30 minute total time
4 servings
7 ingredients

Ingredients

• 1 1/2 Tablespoons olive oil
• 6 ounces shredded mozzarella
• 1/2 cup shredded romaine or butter lettuce
• 2 medium tomatoes, sliced
• 6 strips cooked bacon, coarsely chopped
• 1/4 cup blue cheese dressing
• 1 can Pillsbury® refrigerated classic pizza crust

Procedure

1. Move oven rack to the center position and preheat oven to 425°F. Lightly spray 12-inch pizza pan or a 13 x 9 inch baking sheet with cooking spray.
2. Unroll pizza dough and gently spread it out pressing it lightly into the pan. Brush dough with olive oil and bake for 8 minutes then add mozzarella cheese and bake until crust is golden around the edges and the cheese is 6 to 10 more minutes.
3. Top with lettuce, tomato and bacon then drizzle with blue cheese dressing. Serve immediately.