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Fancy Food Is Not So Corporate and Bad After All

Posted by Erin Zimmer, July 1, 2008 at 7:15 PM

Fancy Food Show vendors tore down their exhibits today, probably pawning off tons of excess product after the three-day event. And you know what—I wouldn't mind some Zambian hot sauce from Elephant Pepper or chow chow from Flippin' Pickles. That's right. As much as we fancied the Unfancy Food Show, we didn't unfancy the Fancy Food Show, echoing an argument made today by the Village Voice.

Post a Comment | Tags: Fancy Food Show, NYC, Unfancy Food Show

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