PrintPhoto of the Day: Solid Cocktails
Photograph from Tina Wong on Flickr
You're not just looking at any old bowl of cereal and milk, marshmallow, or Jell-O cube, but a White Russian with toasted puffed rice cereal, a Ramos Gin Fizz marshmallow, and a cube of Cuba Libre gelatin atop a slice of dried lime. These are the solid cocktails from Tailor, a contemporary dining and cocktail parlor in New York City. Read more about Tailor in Tina Wong's review.
Previously
The Wandering Eater at Momofuku Ko
Unique Desserts at the Dessert Studio in New York City
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2 Comments:
I ate there. It's way over priced, and extremely precious. The staff are obnoxious. Save your money for Jean Georges.
simon at 7:43PM on 04/16/08
Looks interesting but give me my White Russian sans cereal please.
victorylow at 10:55AM on 04/17/08