PrintPhoto of the Day: Bahn Mi Closeup
How much does Grace love the popular Vietnamese sandwich, banh mi? She declares, "If I could marry a sandwich, I would marry a banh mi." After staring at her photo of her sandwich's innards, I might have to agree with her.
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16 Comments:
Gorgeous! I would love to try this!
hungrychristel at 5:19PM on 02/28/08
I love banh mi. They usually cost almost nothing. I never would have thought about putting cilantro and carrots on a sandwich but it is great. They put them on really good toasted baguettes with a buttery kind of mayonnaise.
I did become concerned when I looked back in the kitchen where I used to get them and there was a guy squatting on the floor peeling carrots into a bucket.
eatorama at 6:25PM on 02/28/08
Yep, it's a fine sammich, the bread being mui importante. We have quite a few shops here in Portland, OR that put together some of the best ones I've ever tasted....it's funny most make baguettes better than our bakeries here. Not big on the mayo though.
Kim Nyland at 7:01PM on 02/28/08
ohhh mann... that looks so good!
chlamers at 7:27PM on 02/28/08
If you happen to be in NYC, you can pick up a very tasty example of the genre at Nicky's (at 2nd and ave A).
missginsu at 8:08PM on 02/28/08
I loooove banh mi, and I agree with missginsu that the ones at Nicky's in the East Village in NYC are awesome. Their portobello mushroom one is so good and addictive that I had to recreate it at home because I no longer live in NYC and can't get a decent banh mi around here :(
raspberry eggplant
charm city cupcake at 8:49PM on 02/28/08
My fave sandwich as well. I salivate thinking about the pickled carrots & daikon.
bipolarbear at 9:38PM on 02/28/08
i would marry one too. i was on seamless web today at work ordering up lunch and was searching desperately for a place that would deliver bahn mi in midtown manhattan. didnt happen. had to settle with a tostada, while it was good, was no bahn mi.
ceforrester at 9:51PM on 02/28/08
Grace knows where to find the love! We love banh mi too! So much that we have a whole web site dedicated to it! Crazy, but always hungry for a good banh mi!
White On Rice Couple at 12:56AM on 02/29/08
My favorite bahn mi feaures a pork roll-like Vietnamese cold cut paired with chewy little nuggts of near-candied roast pork, add herbs, chili peppers, optional slices of cucumber and a liberal topping of pickled shredded carrots and daikon.
Lightly toast and you have the sandwich of the gods...
Oh man, I really want one bad -_-
fuuchan at 1:01AM on 02/29/08
We're of the same mind; I made these last night BEFORE I saw this posted!
HelloChris at 10:20AM on 02/29/08
ZOMG WHY DO YOU TORTURE ME?!
Actually, thanks for the reminder-- it's been a while since I had one and although I knew I was missing something I couldn't pinpoint it until now.
anglerfish96 at 11:11AM on 02/29/08
If you're in SoCal, you can get fabulous Banh Mi's at Lee's Sandwiches, great Vietnamese coffee there too!
foodiegirl at 12:50PM on 02/29/08
Easily one of my all time favorite sandwiches too!
mandabear at 1:40PM on 02/29/08
I ate so many of these when I visited Vietnam in the mid 90s. It was the first time I ever ate had a "French" baguette I'm sure. I didn't even recall the name, but seeing that luscious photo has made me so nostalgic that I just might have to try. This was also featured in the Feb issue of Gourmet so the recipe is on Epicurious.
Otabenga at 1:47PM on 02/29/08
Nice photo, Grace! Saigon Sandwiches in San Francisco is the place to go for some great sandwiches!
FeedMe at 6:00PM on 02/29/08