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I think I made a batch of cookies that she once described on her show. I was sorry to hear that her mother, a fixture on her earlier syndicated show, recently passed away.

yes, baked fruit of some sort many years ago.

I've made the low fat pumpkin muffins, and they're great! I recently saw a recipe for an autumn vegetable inspired pizza with ricotta cheese and I'm thinking of making that next.

Pierogi

Oh gosh, I use her recipes all the time! Just today I pulled out my Dec '05 issue for reference on "making rolled cookies". Tis the season! Let the good times roll..... ; )

Nope. Never.

Not yet

no,
never.
would.
sounds good.

I've never made a "Martha Stewart" recipe per se, but I have made several recipes from Everyday Food (both the magazine and TV show) which are Martha Stewart productions, so that counts...right?

spiced nuts, they were very good.

I helped my husband make his first pie for Thanksgiving--apple pie with crumb crust from the baking handbook.

i've made a ton of her recipes. i think they are fantastic for weeknight meals because they are always so simple.

my favorite is this chicken and lima bean stew that is extremely easy to make and very flavorful (probably because it uses about a half a bottle of worcestire - not gonna spell check that word).

One of my favorite Martha Stewart recipes is the Raspberry Swirl Cheesecake. I'm also a fan of her Cheddar Cheese pie crust. Yum Yum!

Sugar Cookies.

I made a wonderful chocolate cake topped with fluffy white 7-minute frosting for a birthday several months back. It came out perfectly and the frosting has become my "go to" recipe ever since.

many of her cookies...earl grey shortbread, cream cheese walnut cookies.. her christmas cookie magazine is fantastic!

i've made a few from the everyday mag. but my wife i believe has made some of the baked goods.

All sorts of things - especially from her comfort food book. I will say though - I love Martha a lot, but the perfect chocolate cake totally wasn't. But other than that, everything I've made of hers has worked out really well.

Never made a Martha recipe before--though if what you say about her mac 'n cheese is true, I definitely need to give her a shot!

I have not yet made a Martha recipe, BUT... A good friend of mine was on Martha's legal team and she baked him fresh cookies and made lemonade. This isn't to say I haven't wanted to make a Martha recipe, but back when I did most of my Martha reading I was still afraid to bake. I have destroyed the fear.

yes, i made excellent chunky walnut and chip cookies from a recipe on her website.

her sugar cookies are great.

i'm about to make her lime melt-away cookies for christmas in a few days. i've never made them before but am excited to see how they turn out.

I made some great spiced nuts- got the recipe from the martha stewart website- they were a bit hit!

Lots...not ashamed to admit. She's got great recipes. My all-time favorite (know it by heart) is her simple tomato soup. SO yummy and a perfect way to use up all your extra summer tomatoes...

Mmmmmmm....summer....

Love Martha, haven't ever gotten a chance to try out her recipes. Would love the opportunity!

a long time ago, some sort of tomato sauce. i think it was good.

I've never made any Martha Stewart recipes.

i havent actually made anything of hers yet

chewy, chocolate gingerbread cookies. Great, making a batch tomorrow.

I love her fried chicken recipe!

No, but I could start.

I haven't yet but promise to if I win the book, and I'll even write about it here!

I have watched Martha Stewart on TV and have read several issues of her magazine (my mom has a subscription), but I have yet to try a Martha Stewart recipe, unless I already have and didn't realize it.

her Everyday Food recipes rock.

I use her pudding recipe; it is delicious!
http://www.marthastewart.com/recipe/vanilla-or-chocolate-pudding?lnc=5a79cf380e1dd010VgnVCM1000005b09a00aRCRD&rsc=recipecontent_food

No, but I've made recipes like hers. I always find her recipes to be slight variations on recipes I have in cookbooks I already own. She's good for ideas, though.

never have but definately would if i were to win this book :)

Just this weekend I made baked farfalla with sausage. My husband responded with an enthusiastic, "This is *good*, Hon!" and said it was probably the best pasta I've ever made! It was quite tasty, I must say.

her coconut macaroons, which are a snap to make and delicious. also, her honey roasted figs, totally addictive.

I'm not a baker, but I attempted to make a plum tart, turned out mediocre under my unskilled hands.

My first attempt at a pork tenderloin roast was Martha's sage- and garlic-rubbed version, and it turned out beautifully. I love the four-dish dinner recipe cards in every Living magazine; I've got probably four years worth saved in a binder.

I made her sweet potato pie with a graham cracker crust. It was terrific.

cupcakes, for my grandmother's birthday party

I got my caeser salad recipe out of a Martha Stewart Living magazine. You make it right at the table - the dressing from scratch - and it's always a big crowd pleaser.

Not a thing (yet) - one of those shows where it all seems like a good idea, but... all the measuring. I need to give her recipes another go!

I used to work at Marthe Stewart Living here in Chelsea NYC and so have cooked more of her recipes than I can list here.

They all tend to be well tested and none of them make it into an MS-branded publication of any sort unless they're solid, reliable successes.

The descriptions, even for the more ambitious/complex recipes are always clear, and as I said, the recipes are always reliable.

My favorite of all time is her "underpaid, no benefits-having, soon to be suffering a nervous breakdown assistant" flambe.

So many. I am a huge fan of her recipes as the recipes always work! and are delicious. Onion Tart with Smoky Bacon, Muffuletta, Spring Cake (?) decorated with the marzipan vegetables on a bed of crumbled Oreo's (I go way back)... but my favorite was her recent recipe for Latke's (the ones with a shot of beer). I made them this year and they were perfection from the first to the last. No need to ever look for another latke recipe!

i haven't, which now that i think about it find strange cause i love simple recipes...

Can't remember if I have or not...

I made her Chewy Chocolate Gingerbread Cookies....Wow! Not only did they turn out perfectly and taste absolutely delicious, but they looked just like they did on the show. Everyone who had one was impressed; they made me look like a real professional baker. I also made her Sweet Potato Biscuits at Thanksgiving and these were also a big hit. I have more of her recipes saved that I've been inspired by occasionally from her show, but have yet to try them.

i subscribe to everyday food and have made various recipes over the years. my favorite was a stir fry of bacon, corn, and scallions that is so simple and delish that i make it constantly during corn season.

Her cookies are great.

I never have, but I am excited to try.

I have made her Lasagne with Spinach and Smoked Ham from her Entertaining cookbook.

super easy and amazing chocolate molasses cookies from Everyday Food

I've made many Martha Stewart recipes in my day! Favorites include Beef Wellington, Sloppy Joes, Key Lime Bars, and the one I've been making almost every week for the last couple of months, Chocolate Chip Cookie 101 (I prefer the Thin and Crispy version myself).

I recently bought her Baking Handbook and her Fudgy Brownies have become my go to recipe. Not to compare them to fast food (but hereI go) they're the closest I've come to the dense chocolate-y-ness of a Pret brownie ("healthy" fast food here in NYC).

Yes, I've tried a few. I really liked the chive and cheese scones though.

Garlic bread and Mashed Potatoes.

I never have, but definitely will soon...that mac and cheese recipe looks excellent.

Meatloaf 101 and it was very good!

Her Chocolate Chunk cookies and this bacon/brown sugar/mustard appitizer thing.

I made her scrambled eggs and they were fantastic . I also made her blueberry scones and quickly had to make more as they went in a flash . YUMMY !

I have her Christmas Cookbook and made homemade marshmallows (wonderful) and sugar cookies with royal icing (delicious and beautiful).

i've made her carrot cake .. it turned out great!

I've made a few from "Everyday" and like the simple ones she offers.

I made a cake once. It turned out great!

I have made the Golden Carrot Soup recipe from her Weddings cookbook and Planner for years - it is AWESOME!! I will not make another carrot soup recipe ever - it is tops there is nothing that could ever compare in my books.

Never have, but I would like to try!

No, but I would if I won a free book.

No I haven't.

I've made chocolate chip cookies and they are delicious.

The only Martha recipe I ever used was her marshmallow recipe.

way too many to list all the fruit pies....and many of her cookies..i love martha and this would be a great gift for me

Her recipes seem to concentrate more on looks than taste, however I still try her recipes on occassion.

I've made her caramelized lemon tart...I'm a tad obsessed with Martha.

Never have, but always on the look out for new recipes :)

I don't have any of her cookbooks though Id love one!! I did use one of her turkey recipes last Christmas. It was fabulous!

I made her meatloaf. It is wonderful nice and juicy.

Never have, but would if I won this.

I've only made 1 thing using a Martha Stewart recipe...Light Chicken Parmesan. I served it on a bed of spaghetti. It was wonderful!

I have never made any of Martha's recipes. :(

Never have, but when I get this cook book, I will !

No, I have not.

Not yet, but I'd love to start!
dansan826 at yahoo

I did make something once, from the "Everyday Food" digest, but it didn't work out very well and truthfully I can't even remember what it was. I do have a few bookmarked holiday issues of the "Living" mag that I keep meaning to cook from. Maybe next year!

No, I've tried one.

I made a green bean dish once from her "Everyday Food" magazine. It was super-tasty!

I've made her Pizza Rustica and it is now the Italian sauage bread that my family eats for Easter. Yum!

I haven't tried on yet, but I'd be willing to give it a go

I'm a devoted fan of one of her past Halloween recipes... it was called "Shoo-Vampire Soup," and it was a fabulously garlicky potato-leek soup. I make it all the time. That could be why I don't have many friends...

No, I've never cooked a Martha Stewert recipe, but I might someday!

I made that 4th of July Shortcake that was on the cover of July 2007 issue of Martha Stewart Living. It's a giant shortcake with a filling of strawberries, blueberries, and cream... that poke through stars cut out of the shortcake top. It was delicious.

I also made some hazelnut blondies. Also delicious.

I know I've made some other stuff as well... and I've flagged her beef stew for a cold winter night.

Hi, I have been a subscriber to the "Martha Stewart Living" Magazine since its' inception. I also own many of her entertaining and holiday books. My husband is the cook in our home. We have not served one of her recipes because our sons are so picky about what they will eat!!!!! One son is now in college and the other son will be in a couple of years. Watch out Martha Stewart, here we come.....Thanks,Cindi
jchoppes[at]hotmail[dot]com

Never have. But I hope to!

I use her recipes all the time. Most recent was pasnips and brussell sprouts

I've made tons of Martha's recipes. I think my favorite one is her pumpkin pie - it was seriously one of the best pies I've ever eaten.

Made many, but my all-time fav is her Mac & Cheese - pure comfort in a bowl.

Potatoe latkes they were ok

I haven't yet had a chance to try anything of hers. I'm liking the look of the caramelized garlic recipe though. One to file away for the very near future :) Not sure if it is one for the kids though...

yes, her mac and cheese recipe is glorious.

Not yet...

Never have, but willing to give it a shot.

Almond pound cake -- it was her recipe for wedding cake from the Baking with Julia series on PBS. Totally yummy.

If I can't have Martha's kitchen, I'll take her book!