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Would you eat this cake? Sure, as long as the skull is made of flour, sugar and eggs and the blood is...not blood. Ignoring the cake's empty eye sockets and trickling blood while eating it may also help it go down more easily.
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3 Comments:
mmmmm brains
raphael at 11:13AM on 10/30/07
No, I would not eat this cake---just too scary, even for a cake-lover like me!
JEP at 12:10PM on 10/30/07
My mother once made a blue banana cake. Now that was scary. We never leave her alone with food coloring anymore.
JerzeeTomato at 2:29AM on 10/31/07