PrintKalbi Tacos
Korean-Mexican Fusion: Kalbi Tacos? eat drink & be merry lives in ethnically diverse LA and ruminates on the fusion of cultures by... making tacos with korean bbq ribs instead of carne asada. YES.
(Also: someone please get the Pushcart NYC guy to start making these for me? Kalbi rolls are great but now that my mind has been awakened to the possibility of kalbi tacos, it will not rest.)
[via SlashFood]
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3 Comments:
Tell him it's North Korean, and the Red Chef will make anything so long as it has r*d bean sauce.
amos at 5:12PM on 02/01/07
Hmm. I wonder if it's worth trying? Tacos are already so good in my Chicago neighborhood. Would I miss the rice? I might first try garnishing my taqueria bought tacos with some chopped kim chee first.
andrew at 5:13PM on 02/01/07
I love the hangul name on the side of the van "Kim's To Go". Throw in a bulgogi taco and we can talk, but kalbi tacos are a very good idea. And I'm not the world's biggest fusion fan.
Graham Holliday at 3:46AM on 02/02/07