Serious Eats>
Recipes
Techniques
Guides
Features
Go
Follow Us
Menu
Mains
Pressure Cooker American Beef Stew
Sous Vide Leg of Lamb With Black Olives
Classic, Savory Shepherd's Pie (With Beef and/or Lamb)
Breaded Fried Pork Chops
Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard
Rich and Hearty Beef Barley Soup
Ultimate Baked Potato
Sous Vide Rack of Lamb
Chicken Cacciatore With Mushrooms, Tomato, and Onion
Chicken Cacciatore With Red Peppers, Tomato, and Onion
Spinach and Ricotta Manicotti
Crepe Manicotti With Veal Ragù
Shakshuka (North African-Style Poached Eggs in Spicy Tomato Sauce)
Butter-Basted Sous Vide Halibut
The Ultimate Homemade McRib (Smoked-Rib Sandwich)
The Best Minestrone Soup
Sous Vide Tuna
Quick-Marinated White Bean Salad and Feta Lettuce Cups
Sous Vide Salmon
Grilled Lemon-Garlic Chicken and Tomato Kebabs With Basil Chimichurri
Fast and Easy Pasta With Blistered Cherry Tomato Sauce
Easy Breaded Fried Chicken Cutlets
Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)
Vietnamese Grilled Lemongrass Pork Chops (Thit Heo Nuong Xa)
Chorizo Quesadillas With Radish and Fennel Salsa
Thai-Style Chicken Satay With Peanut-Tamarind Dipping Sauce
Japanese Pork Fried Rice Omelette With Okonomiyaki Sauce (Omurice)
Japanese Omelette-Topped Ketchup Fried Rice With Chicken (Omurice)
Mussels With Thai Red Curry Broth and Rice Noodles
Sous Vide Smoked Beef Chuck
Load More