Sunday Supper

Eggplant, Gruyère and Prosciutto Lasagna

Oven-Roasted Tomato Sauce With Salami, Olives, and Pecorino

Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes

Baked Shells With Roasted Red Pepper Cream Sauce and Italian Sausage

Short Rib, Caramelized Onion, and Gouda Grilled Cheese

Bratwurst-Stuffed Cabbage Rolls With Smoky Bacon-Tomato Sauce

Spicy Cuban Shrimp Soup With Noodles

Curried Jamaican Beef Patties

Zucchini Stacks in the Style of Eggplant Parmesan

Cheesy Stuffed Mexican Peppers With Red Chili Sauce

Grilled Bratwurst, Beer, and Cheddar Soup

Cajun Pork and Beef Pie with Savory Cream Cheese Topping

Scamorza-Loaded Pork Pizzaiola

Slow-Cooked Korean Short Ribs With Green Onion and Pear

Pork Meatball Vindaloo With Pearl Couscous

Barbecue-Rubbed Pork Shoulder With Stovetop Rhubarb Ketchup

Fennel- and Cinnamon-Rubbed Roast Chicken and Lemons With Potato Wedges

Creamy Corn Chowder With Pancetta and Chives

Pan-Fried Whitefish With Corn, Avocado, Lime and Basil Relish

Italian Sausage, Garlic, and Red Pepper Stromboli

Spaghetti With Chicken and Bell Pepper in Sherry Lemon-Cream Sauce

Red Wine-Marinated, Roasted Beef Tenderloin With Herb-Horseradish Cream

Wild Mushroom-Stuffed Chicken Thighs With Fingerling Potatoes and Green Oli...

Grilled Mojo-Marinated Skirt Steak

Mustard- and Brown Sugar-Rubbed Ham With Balsamic-Roasted Onions

Greek Drunken Pork Stew in Red Wine

Beer-Braised Pot Roast With Mustard and Cherry Bomb Peppers

One-Dish Pork Chops With Muffuletta Relish

Soy-Glazed Roast Chicken

Portuguese Baked Eggs With Chorizo and Ricotta