This recipe appears in:Quick Drinks: The Bul
This crisp, refreshing beer and ginger beer cocktail is a Cuban favorite, and it's super-simple to make.
- 2 (12-ounce) bottles ginger beer
- 2 (12-ounce) bottles pilsner or pale ale
- 4 ounces fresh lime juice from about 8 limes
- Garnish: lime wedges
Pour ginger beer and beer carefully into a pitcher. Add lime juice and stir gently to mix. Pour into ice-filled glasses, and garnish each glass with a lime wedge if desired.