The Bul

[Photograph: Julianne Puckett]

This crisp, refreshing beer and ginger beer cocktail is a Cuban favorite, and it's super-simple to make.

The Bul

About This Recipe

Yield:makes 4 cocktails
Active time:5 minutes
Total time:5 minutes
Special equipment:Pitcher
This recipe appears in: Quick Drinks: The Bul

Ingredients

  • 2 (12-ounce) bottles ginger beer
  • 2 (12-ounce) bottles pilsner or pale ale
  • 4 ounces fresh lime juice from about 8 limes
  • Garnish: lime wedges

Procedures

  1. 1

    Pour ginger beer and beer carefully into a pitcher. Add lime juice and stir gently to mix. Pour into ice-filled glasses, and garnish each glass with a lime wedge if desired.

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