Serious Eats: Recipes

Spicy Tomato Corn Bread

[Photograph: Carrie Vasios]

Use the last of your summer tomatoes in this spicy cornbread. It's great as a side for chili or even eggs.

About the author: Carrie Vasios is the editor of Serious Eats: Sweets. She likes to peruse her large collection of cookbooks while eating jam from the jar. You can follow her on Twitter @carrievasios

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