Serious Eats: Recipes

Watermelon-Mint Shrub with Watermelon Spoom

[Photograph: Anna Markow]

Shrubs have been gaining in popularity lately among artisan bartender types and thrifty food bloggers alike. An old-timey way of preserving, it generally involves fruit, sugar and vinegar, and makes quite a refreshing beverage.

About the Author: Anna Markow is a pastry chef obsessed with doing things that no one else does and giving unusual ingredients their time to shine. You can follow her sometimes-pastry-related thoughts on Twitter @VerySmallAnna.

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