Serious Eats: Recipes

Skillet Pasta with Sausage, Squash, and Spinach

[Photographs: Yasmin Fahr]

This is a pretty basic recipe that can be manipulated to keep with the seasons, swapping out squash for another quick-cooking vegetable and using other greens like chard or broccoli rabe as alternatives to spinach.

About the Author: Yasmin Fahr is a food lover, writer, and cook. Follow her @yasminfahr for more updates on her eating adventures and discoveries, which will most likely include tomatoes. And probably feta. Happy eating!

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