Serious Eats: Recipes

Root Beer Sherbet

[Photograph: Max Falkowitz]

This is root beer plus vanilla ice cream all in one scoop. Keep your root beer chilled in the refrigerator and you'll be able to enjoy this in under an hour.

The bolder your root beer for this sherbet, the better. We're big fans of Barq's; see our root beer taste test for details.

About the author: Max Falkowitz is the editor of Serious Eats: New York. You can follow him on Twitter at @maxfalkowitz.

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!

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