Serious Eats: Recipes

Flank Steak With Blue Cheese-Honey Nectarines and Basil-Buttered Corn

Feed a group with minimal effort by serving marinated flank steak, basil-buttered cor,n and peppery blue cheese nectarines, drizzled with honey. [Photograph: Jennifer Olvera]

About the author: Jennifer Olvera is a veteran food and travel writer and author of "Food Lovers' Guide to Chicago." Follow her on Twitter @olverajennifer.

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