Serious Eats: Recipes

Vegan Oatmeal Chocolate Chip Cookies

[Photograph: Yvonne Ruperti]

These chewy, coconut oatmeal cookies are bursting with chocolate chips (and they're vegan too!)

Notes: You can purchase vegan chocolate chips online or look for high quality dark chocolate that doesn't contain dairy or animal products and then chop it into chunks. For example, Dandelion Chocolate's single origin bars are made from just cacao and sugar.

Whole wheat flour can replace 1/4 cup of the all-purpose flour.


About the Author: Yvonne Ruperti is a food writer, recipe developer, former bakery owner, and author of The Complete Idiot's Guide To Easy Artisan Bread. You can also watch her culinary stylings on the America's Test Kitchen television show. She presently lives in Singapore working on her new baking cookbook, and as a recipe developer for HungryGoWhere Singapore. Check out her blog: shophousecook.com . Follow Yvonne on Twitter.

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