Serious Eats>
  • Recipes
  • Techniques
  • Guides
  • Features

Follow Us

Menu

Bitter Salty Perro

Bitter Salty Perro
  • Yield:serves 4
  • Active time:5 minutes
  • Total time:5 minutes

[Photo: Heather Meldrom]

A riff on a Salty Dog, this cocktail is excellent with a 100% agave blanco tequila—or try a joven mezcal.

Ingredients

  • 2 cups freshly squeezed pink grapefruit juice from about 4 grapefruits
  • 1 cup blanco tequila or joven mezcal
  • 2 cups tonic water, chilled
  • Kosher salt
  • Angostura bitters

Directions

  1. 1.

    In a large pitcher, combine grapefruit juice and tequila or mezcal. Add tonic and fill pitcher with ice. Stir gently to combine.

  2. 2.

    Rim 4 glasses with kosher salt. Divide cocktail between glasses, adding 2 dashes of bitters to each glass. Serve immediately.

INCLUDE:

Serious Eats

The tastiest bites delivered to your inbox!

  • Latest
  • Masthead
  • Contact
  • About
  • Advertise
  • Jobs
  • Sitemap
  • FAQ

Follow Us

  • Terms of Use
  • Privacy Policy
  • © 2016 Serious Eats Inc.