This Negroni, found at Fiola in Washington DC, is made with Gran Classico Bitter instead of Campari. The result is bit lighter and a little smoother than the traditional mix.
- 1 1/2 ounces Plymouth Gin
- 1 ounce Gran Classico
- 1 ounce Dolin Rouge Vermouth
- Garnish: Orange slice
Combine gin, Gran Classico, and Dolin Rouge in an Old Fashioned glass filled with ice. Stir to until chilled, about 10 seconds. Garnish with orange slice and serve immediately.