The recipe for this spring-appropriate Negroni comes from Jeff Faille of Fiola in Washington, DC. It's mellow, sweet, and citrusy. Bruichladdich's subtle Botanist Gin is available at fine liquor stores and online.
Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!
- Yield:Makes 1 cocktail
- Active time: 2 minutes
- Total time:2 minutes
- 1 1/2 ounces Botanist Gin
- 1 ounces Cocchi Americano
- 1 ounces Dolin Blanc vermouth
- Garnish: Orange twist
Combine gin, Cocchi Americano, and Dolin Blanc in an Old Fashioned glass filled with ice. Stir until chilled, about 10 seconds. Garnish with orange twist and serve immediately.