Serious Eats: Recipes

Candied Cherry Tomatoes

[Photograph: Evan Sung]

Crunchy, juicy, salty-sweet and single-serving, candied cherry tomatoes taste as good as they look. Not surprisingly, the idea for these Cookfight cuties comes from Serious Eats.

Reprinted with permission by Julia Moskin and Kim Severson. Copyright © 2013. Published by HarperCollins Publishers. Available wherever books are sold. All rights reserved.

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