Serious Eats: Recipes

Golden Grahams S'mores Bars

[Photograph: Alexandra Penfold]

I prefer a more marshmallow-y bar, so I use only 5 cups of cereal. If you like a slightly drier bar, you can feel free to use up to 6 cups in the recipe below. It's fine to substitute chocolate chips for chocolate chunks, the chunks just remind me more of s'mores!

About the author: Alexandra Penfold is mild-mannered literary agent by day, food ninja by night. Never one to skip dessert she's the Brownie half of Blondie & Brownie and a Midtown Lunch contributor. You can follow her on Twitter at @blondiebrownie.

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